Join us at Tatler Off Menu 2026: Culinary Journey – From Soil to Soul, the only event that brings together more than 20 of Thailand’s most celebrated restaurants and bars in one place. Each partner will present exclusive, one-of-a-kind dishes created especially for the event—menus you won’t be able to experience anywhere else.
Taking place 20–21 March at ICONSIAM, Level 2, this extraordinary culinary gathering invites guests to embark on a journey through flavour, creativity, and craftsmanship.
This year’s Early Bird ticket is priced at THB 2,990 net, which includes:
• 20+ signature dishes from participating restaurants
• 3 complimentary drinks
📌 Restaurants Line-up
- ALATi
- Alien (Only on 20 March)
- Bull & Bear
- Blue Elephant
- Blue by Alain Ducasse (Only on 21 March)
- Cafe Madeleine
- Castello Di Bellagio Pattaya
- Cuisine de Garden
- Gluttony by The Sin
- Khaan Bangkok
- Khao San Sek (Only on 21 March)
- L’Arome by the Sea Phuket
- LAWOI’
- Liana
- Mozza by Cocotte
- Potong (Only on 20 March)
- Rangoon Tea House
- R-Haan
- ROMA Khao Yai
- Saffron Grill
- Savelberg
- Smør Studio
- Spice Market
- Tambu Restaurant Phuket
- The Kinopolis
📌 Bars & Beverages Line-up
- evian
- NOLO
- Pang Cha
- PRAKAAN
- Stella Bangkok
Purchase your tickets now on Megatix or at https://megatix.in.th/…/tatler-off-menu-2026-at-iconsiam
Disclaimer*
Each ticket entitles the holder to enjoy one dish per participating restaurant. Tickets are valid only for the selected event date and cannot be changed once purchased. Tickets are non-refundable and cannot be exchanged for cash. Dishes and drinks from the Off Menu Chef Stations are exclusive and are not available for additional purchase on site and else where.
See you there.

